[gtranslate]
[gtranslate]
SNOWMAN Ice Machines will be at FHA Horeca 2024, one of the most prestigious events in the foodservice equipment and supplies industry. The show will be held at Singapore Expo from 22 to 25 October 2024. Visit our booth #5F5-03…
The principle of ice maker circulatory freezing is achieved through the phase change process of the refrigerant in the circulation system. The specific principles are as follows 1. The circulation system of the ice maker contains a refrigerant, usually ammonia…
In the hot summer, the working environment of the refrigeration equipment is different from the usual temperature environment and the degree of saturation of the work. These problems begin to affect the working cycle of the refrigeration equipment and even…
When the weather gets hot, it becomes the world of all kinds of cold drinks. At this time, ice machines are of great use. It is understood that in recent years, due to the needs of preservation, hygiene and safety,…
Commercial ice makers can be divided into two types: All-in-One PC ice machines and split ice machines. All-in-One PC ice machines generally smaller capacity. From 36-120KG, the space for storing ice cubes and making ice cubes is in one body. Split…
1. The capacity of the ice machine: how many use per day +50 pounds， Coffee shop 70-250 pounds，Drink shops is 300-500 pounds, and for schools, factories, and supermarkets is 500-1000 pounds. 2. About air cooling and water cooling: air cooling is recommended for less…
Manitowoc Ice is committed to being a responsible manufacturer and an industry leader in energy-efficient ice machines. Mark Hogan says its ice machines are ENERGY STAR rated, meaning they are, on average, 15% more energy efficient and 10% more water…
Environmentally friendly and efficient machines will undoubtedly lead the way in 2024, however, the aftermath of the coronavirus pandemic has also brought hygiene issues to the fore. Much of the recent media attention on ice contamination has been attributed to…
The commercial ice machine we produce is relatively small, with a production capacity of 200KG, 300KG, 500KG, and 1000KG, which is more suitable for places where the usage is not large, such as stores and restaurants. Flake ice has a…
The ice produced by this ice maker is generally used in the preparation of drinks and the decoration and preservation of dishes. When the granulated ice produced by the ice maker is placed in the drink, it can quickly absorb…